Big Jones

Welcome to Big Jones, a southern gem nestled in the heart of Andersonville, Chicago. This LGBTQ-owned establishment boasts a vibrant menu filled with authentic Southern flavors that will transport your taste buds to a whole new world. Known for its generous portions, lively ambiance, and diverse options, Big Jones is a must-visit for food enthusiasts.

Customers rave about the eclectic dishes offered at Big Jones, such as the famous breakfast sandwich that defeated Bobby Flay on national television. The menu includes delights like Cajun pancakes, skillet cornbread, and mouthwatering fried chicken that will leave you craving for more. Not to mention the heavenly cheesy grits and perfectly seasoned hash browns that accompany these delectable entrees.

Whether you're a fan of Southern Creole or Cajun-inspired cuisine, Big Jones has something for everyone. From the flavorful Duck Fat Fried Chicken to the Roasted Viridian Farms Mushrooms, each dish is carefully crafted to perfection. And let's not forget about the delicious desserts like Beignets and Gateaux de Sirop, a sweet finish to a satisfying meal.

Aside from the exceptional food offerings, the staff at Big Jones are attentive and welcoming, ensuring a pleasant dining experience for all guests. So, whether you're craving a hearty brunch or a cozy dinner, make sure to pay a visit to Big Jones and indulge in a culinary journey like no other.

Big Jones Menu

Location

Address: 5347 N Clark St Chicago, IL 60640
Phone: (773) 275-5725

🕓 Work Hours
MON 11:00 AM - 9:00 PM
TUE 11:00 AM - 9:00 PM
WED 11:00 AM - 9:00 PM
THU 11:00 AM - 9:00 PM
FRI 11:00 AM - 10:00 PM
SAT 9:00 AM - 10:00 PM
SUN 9:00 AM - 9:00 PM

Business info

  • Takes Reservations
    Yes
  • Offers Delivery
    Yes
  • Offers Takeout
    Yes
  • Vegan Options
    Yes
  • Many Vegetarian Options
    Yes
  • Wheelchair accessible
    Yes
  • Accepts Credit Cards
    Yes
  • Accepts Android Pay
    No
  • Accepts Apple Pay
    No
  • Accepts Cryptocurrency
    No
  • Outdoor Seating
    Yes
  • Casual
    Yes
  • Moderate Noise
    Yes
  • Offers Catering
    Yes
  • Good for Groups
    Yes
  • Good For Kids
    Yes
  • Good for Brunch
    Yes
  • Street Parking
    Yes
  • Waiter Service
    Yes
  • Free Wi-Fi
    Yes
  • Happy Hour Specials
    Yes
  • Full Bar
    Yes
  • LGBTQ-owned
    Yes
  • Open to All
    Yes
  • Pool Table
    No
  • Smoking
    No
  • Drive-Thru
    No
  • Dogs Not Allowed
    No
  • TV
    No
  • Heated Outdoor Seating
    No
  • Covered Outdoor Seating
    No
  • Private Dining
    No
  • Bike Parking
    Yes
  • Provides reusable tableware
    Yes

Last Reviews

  • Author: Joseph A.

    18 April 2024

    Great vibe. Great food. Great drinks. Being in the heart of Andersonville, it's a wonderful place to take out of town visitors. Plenty to do in the neighborhood or surrounding neighborhoods. The food is not shy on spices and has an authentic southern feel (note: I'm no expert in southern cuisine, so don't hold it against me if you think I'm wrong). Regardless, the food is vibrant. Lots of great flavors. I've been here a half dozen times and have never been disappointed! Also... During Covid, my family would sometimes order the chicken dinner for pick-up. It was always a special treat!!

  • Author: Joseph M.

    18 March 2024

    Big Jones is a southern restaurant in Andersonville that has been in business for over 15 years now. It's run by a chef that has been nominated for a James Beard award and was a contestant on Beat Bobby Flay. And he beat him with a breakfast sandwich that's featured on their brunch menu. After watching that episode I was dying to try it. Their menu features a lot options of the Southern variety and everything on it looks incredibly appetizing. I came in with the intent of ordering that breakfast sandwich, but after browsing through the menu I was seriously considering getting something else. I decided to go with the breakfast sandwich, though. My girlfriend and I ordered the breakfast sandwich that comes with a side of your choice (I ordered the cheesy grits), the potatoes O'Brien, the Cajun pancakes, the skillet cornbread, and a biscuit. The sandwich was huge and it had a chaurice sausage patty, egg, Swiss cheese, and spicy apple chutney on a buttermilk biscuit. I really enjoyed it and the grits were some of the best I have ever had. The potatoes are basically hash browns and are super affordable since they only cost three bucks. The Cajun pancakes are essentially blueberry crepes that are great and the cornbread was really solid, as well. Overall, it was a really satisfying meal and I can definitely see why this place has gained loyal customers throughout the years. I also think everything is reasonably priced for the amount of food you get. I saw servers carrying around fried chicken and they were HUGE and looked incredibly appetizing. I do plan on coming back at some point to try other items on the menu.

  • Author: Cher C.

    17 March 2024

    Restaurant was buzzing for brunch. Service was not super friendly, but it was a busy morning. Portion sizes are pretty generous, but food is quite heavy. Unfortunately the beignets were underwhelming and would not get again. However the #BeatBobbyFlay sandwich and Shrimp & Grits were delicious. Hashbrowns were well seasoned and the biscuit was the perfect vehicle for the sandwich.

  • Author: Ethan Y.

    14 February 2024

    [Big Jones] Chicago Restaurant Week Edition / Southern Creole/Cajun-inspired restaurant located in the Andersonville neighborhood in Chicago. Perfect day to post a review for this restaurant on Fat Tuesday. Came for their CRW Brunch menu. We were seated upon our reservation time and immediately received service. It was not too busy when we arrived but half-way in, the restaurant started to pick up. Now let's talk about the food. 1. Cornbread muffins for the table included pimiento cheese, butter, pickles, etc 2. Duck Fat Fried Chicken 3. Roasted Viridian Farms Mushrooms 4. Grillades & Grits 5. Bloody Mary 6. (Forgot to picture) Beignets and Gateaux de Sirop Everything was good. I really liked their cornbread, sweet and fluffy. The fried chicken was good but not the best that I have had. Although seasoned well, it was not as juicy inside and the outside was fried hard. I liked the bloody mary. Theirs was more peppery, which if you know me I love black pepper. The desserts were fine but I personally was not the biggest fan of their cane syrup cake. It was a bit too mushy for me. The price point was a deal. The service was amazing. The ambiance was lively. Overall, 6.5/10. https://bigjoneschicago.com 5347 N Clark St Chicago, IL 60640

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